Staff Achievements   

Name Date Level Details
Ms. Chrysanthea Gonsalves, Biochemistry And Food Technology And Nutraceuticals Department 06/09/24 MH-SET - 2024 (Life Sciences) Qualified
Ms. Athira Mohanan, Biochemistry And Food Technology And Nutraceuticals Department 19/09/24 UGC NET- December-2015 & December-2023
Dr. Meetali Chinnkar, Biochemistry And Food Technology And Nutraceuticals Department 20/09/24 MH-SET (Qualified)
Dr. Suveera Bellary, Biochemistry And Food Technology And Nutraceuticals Department 17/09/24 NPTEL Mentor Certificate for the course Plant Cell Bioprocessing
Dr. Suveera Bellary, Biochemistry And Food Technology And Nutraceuticals Department 17/09/24 Won first prize in Oral presentation at 7th International Conference on recent Trends in Bioengineering on topic titled Catabolism of Monolignols by Pseudomonads
Dr. Suveera Bellary, Biochemistry And Food Technology And Nutraceuticals Department 17/09/24 Guided two students for poster presentation at Jignyasa 2024: An Inter Collegiate Research Meet organized by SIES College on the topic titled A Comprehensive Study: Phytochemical Analysis, Antimicrobial Evaluation and Glucose Fermentation of Corn Husk Extracts
Ms. Akshata Salvi, Biochemistry And Food Technology And Nutraceuticals Department 17/09/24 Qualified CSIR-NET 2022(AIR 42) Qualified GATE-XL 2022
Dr. Deepali Kothekar, Biochemistry And Food Technology And Nutraceuticals Department 17/09/24 2020-2022 University of Mumbai sanctioned Minor research project titled ‘ Modulation Of Drug And Chemical Induced Hepatotoxicity By Natural Antioxidants: A Study Using Chick Embryo Model’ amount sanctioned 40,000 INR One year duration , sanctioned in March 2020, Completed and submitted in March 2022
Dr. Sandhya Nambiar, Biochemistry And Food Technology And Nutraceuticals Department 28/03/20 Three-day Lady Tata Memorial trust sponsored Teacher Training workshop on ‘Basic Techniques in Understanding Epigenetics”.
Dr. Deepali Kothekar, Biochemistry And Food Technology And Nutraceuticals Department 17/09/24 2005-2006 BCUD, University of Mumbai sanctioned minor research project titled ‘Effect of phospholipase C on erythrocyte membranes’
Dr. Deepali Kothekar, Biochemistry And Food Technology And Nutraceuticals Department 17/09/24 2008-2009: BCUD, University of Mumbai sanctioned minor research project titled Purification of phosphatidylinositol-specific phospholipase C from S.aureus.
Dr. Deepali Kothekar, Biochemistry And Food Technology And Nutraceuticals Department 17/09/24 2009-2010: UGC sanctioned minor research project titled Effect of varying pH values on phosphatidylinositol-specific phospholipase C production by S.aureus
Dr. Deepali Kothekar, Biochemistry And Food Technology And Nutraceuticals Department 17/09/24 2014-2015: BCUD, University of Mumbai sanctioned minor research project titled Biosynthesis of copper nanoparticles using zingiber officinale plant extract.
Dr. Deepali Kothekar, Biochemistry And Food Technology And Nutraceuticals Department 17/09/24 • Recognized by University of Mumbai as guide for PhD Degree in Biochemistry since March 2020 • Recognized by University of Mumbai as teacher for MSc Degree by Research in Biochemistry since August 2015 • Recognized by University of Mumbai as teacher for MSc Degree by Papers in Biochemistry since May 2005
Ms. Varsha Raghunath, Biochemistry And Food Technology And Nutraceuticals Department 10/04/17 Gave a presentation on the MSc. thesis topic "Tagging of Green Fluorescent Protein on FrnE: A Disulfide Oxidoreductase in Deinococcus radiodurans" during the research convention organized by The Research Grants Committee on 04-10-2016
Ms. Varsha Raghunath, Biochemistry And Food Technology And Nutraceuticals Department 10/04/17 Gave a lecture demonstration on "Mohiniyattam: Dance of the Enchantress" as a part of the staff colloquium on 02-02-2017